The Lefema-Nut Nougat Cream is a high-quality, spreadable hazelnut nougat cream with 17% roasted hazelnuts, combined with fine cocoa and milk ingredients. Your velvety-soft texture makes them particularly versatile – perfect as Spread, filling for baked goods or ingredient for desserts and chocolates.
Thanks to the high hazelnut content, this nougat cream offers a intense, nutty flavor, which combines harmoniously with the fine cocoa profile. The spreadable consistency remains even at room temperature and ensures a pleasant mouthfeel.
Available in5 kg or 10 kg plastic buckets, the nougat cream is ideal for professional use in food production, bakeries and confectioneries. When stored correctly under maximum 20°C and 70% humidity, the product remains up to9 months fresh and aromatic.
This nougat cream contains no artificial additives and meets the highest quality standards – ideal for demanding applications in gastronomy and food processing.