If you're looking for an easy-peasy recipe that's quick and easy to make, then these marzipan sticks are perfect for you.
This version was made with orange marzipan, but you can easily substitute it with your favorite marzipan, such as Very Cherry or Salty Caramel. We hope you enjoy making your own!
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Crowd about 18 pieces |
Baking time 18 minutes 190°C top and bottom heat |
difficulty Simply |
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Dough 80 g almond semolina 1 egg |
Topping Almond slicer dark chocolate chopped pistachios of your choice |
Let's go
- Knead all ingredients together.
- Weigh the prepared mass in 55 g portions.
- Now roll it into a strand about 13 cm long and at the same time roll it in sliced almonds.
- Place them on smooth baking sheets and bake at 190 °C for approx. 18 minutes.
Preparation of topping
- Once the orange marzipan sticks have cooled, dip them in tempered dark chocolate and garnish with chopped pistachios.
