You can learn a thing or two from that!
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Baking time 55-60 min depending on the oven Preheat to 200°C 180°C top/bottom heat |
difficulty Simply Takes time |
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Dough-Wet Ingredients 3 eggs (size M) 300 g low-fat curd cheese 150 ml water 50 ml apple cider vinegar 20 g fried onions |
Dough-Dry Ingredients 40 g coconut flour 40 g flaxseed flour 2 tsp whole flaxseed 20 g ground flaxseed 30 g psyllium husks 10 g chia seeds 7 g salt 1 packet of baking powder 30 g oat flakes 50 g chopped, roasted almonds 40 g ground almonds, with skin |
Topping 30 g almond sticks Sunflower seeds as desired |
Here's how:
Preheat oven to 180°C (top/bottom heat). Line the baking pan with baking paper.
Mix dry ingredients in a bowl.
Add the wet ingredients and knead into a smooth dough.
Pour the dough into the baking pan and smooth it out.
Add almond slivers and sunflower seeds on top, if desired.
Bake in a hot oven for 55-60 minutes, then let cool thoroughly.
